Good Friday Menu

There are two more Fridays left in this season of Lent, that means two more Fridays of fasting and abstaining from meat.  So I decided to give you a compilation of previous recipes I have created that you can make for the next two coming Fridays before you have your glorious Easter meal.

Good Friday Soup:  Click here for the recipe.

Linguini With Mussels:  Click here for the recipe.

Shrimp Pasta:  Click here for the recipe.

Shoyu Sesame Salmon:  Click here for the recipe.

Sweet and Spicy Crab:  Click here for the recipe.

Asian Style Tilapia:  Click here for the recipe.

Braised Tofu:  Click here for the recipe.

We have other meatless recipes here on the blog.  Just click on the Recipes page and scroll down to the following categories:  Sauces, Soups and Stews, Salads and Sandwiches, Seafood Entrees, and Vegetarian.  I hope you enjoy these recipes all year round.  -GG-

Tuna Pasta for Friday Lent

Here's a quick meal that I would like to dedicate to all Catholics out there.  If keeping your "no meat Friday" is a challenge, here's a quick and delicious alternative to help you fulfill your religious duties.