Ikea sells good food from their freezer section. Pannkakor is their crepe like frozen pancake. Just microwave it and you're done. I also love their Lingonberry preserve. Both are pictured here:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjxFwDi0XyyVbFA9EZuWKSC6bOmEOFx6RxXIj_qpJRHIlsJlJexN2-uXTV_lQvB2rjW-2TlNYIoC26KfSfGjfJ3z7boGDvaOrZU6xA_ipzmmWf7Uo-t56XDyMnBt8P29mPPaBTEdXhe3rw/s640/IkeaBfast_1.jpg)
I added a little bit of veggies to this breakfast just to "kick it up a notch." I heated up about a teaspoon of light olive oil in a pan. Toss some fresh asparagus spears into it, season with some salt and pepper and voila! I like my asparagus to be crisp so don't overcook it, otherwise the vegetable gets stringy and soggy. Finish it off with a dusting of powdered sugar, buttered toast and freshly brewed coffee. This is so quick, so easy and perfect when you have guests over. -GG-
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjtjqHW1Gid2KO8DBquStkM7xjstzXspQnPZf3MeGXAyoOmlZowFeasmhU97j6E-XaA0tGHXXA8rh5bDRGnLgcc0r0FTy0jaYCDicwghgZ_3gNs8bQfsp5P_wA13ew3uhDgLnWxpBqzpGg/s640/IkeaBfast_2.jpg)
No comments:
Post a Comment